Sauces

Classic Stilton Sauce
£2.00
Moreish Honey Mustard Sauce
£2.00
Original Sweet Chilli Sauce
£2.00
Iconic Pepper Sauce
£2.00
Ultimate Smokey BBQ Sauce
£2.00

Shellfish

King Scallops
£11.95
Large Raw King Prawns
£10.95
Green Shell Mussels
£4.50£11.50
Peeled Brown Shrimps
£15.00£55.00
Cooked Large Crevettes
£10.95
Large Luxury Cocktail Prawns
£8.95£40.00
Morecambe Bay Potted Shrimps
£7.50£43.00
Chilli and Maple Morecambe Bay Potted Shrimps
£7.50
Shrimp and Smoked Salmon Terrine
£7.50

Fish

Breaded Plaice Fillets
£4.95
Cod Loins
£6.95
Seabass Fillets
£8.95
Red Snapper Fillets
£6.95
Salmon Fillets
£9.95
Fish Pie Mix
£9.95
Large Lemon Sole Fillets
£9.95

Game

Oven Ready Partridge
£4.50£8.00
Oven Ready Mallard
£5.50£10.00
Pigeon Breasts
£5.90
Diced Game Mix
£5.95

Venison

Venison Fillet Steak
£12.00
Stuffed Venison Haunch Joint
£30.00
Venison Haunch Joint
£17.00
Venison Haunch Steaks
£8.95
Diced Game Mix
£5.95
Diced Venison Meat
£5.95
Venison Fillet Loin
£17.00

Beef

Iconic Pepper Sauce
£2.00
Small Topside Joint
£11.00
Rib Eye Steak
£12.80
Rump Steak
£10.00
Braising Steak
£4.80
Sirloin Joint
£22.00
Minced Beef
£4.50
Stewing Steak
£4.98
Sirloin Steak
£12.00
Aberdeen Angus Beef Burgers
£5.95
Beef Olives
£6.80
Fillet Steak
£18.50
Rib of Beef on the Bone
£55.00
Beef Topside
£24.00

Lamb

Lamb Packs
£85.00£160.00
Leg of Lamb on the Bone
£30.00
Rack of Lamb
£9.50

Pork

Half a Pig Pack
£120.00
Pork Loin Steak
£5.50
Boneless Pork Leg Joint
£8.50£17.00
Cumberland Sausages
£4.00
Pork Sausages
£4.00
Boneless Pork Loin
£22.00
Stuffed Pork Fillet
£15.90

Bacon/Gammon

Streaky Bacon
£4.50
Dry Cured Back Bacon
£3.75
Dry Cured Gammon Joint
£18.00£34.00

Sausages

Cumberland Sausages
£4.00
Chipolata Sausages
£4.50
Pork Sausages
£4.00

Poultry

Chicken Crown with Plum & Ginger Stuffing
£10.95
Chicken Breast with Sausage Meat
£6.95
Chicken leg stuffed with Black Pudding & Haggis
£5.95
Skinless Chicken Breasts
£5.00
Chicken Breast Skin & Sprig On
£6.50
Whole Chicken
£7.00
Chicken Breast with Gourmet Herb Filling
£6.95
Chicken Crown with Venison Sausage Meat
£7.50
Boneless Guineafowl Royale
£18.00
Boned Duck
£20.00
Chicken Royale
£12.95

Handmade Pies

Chicken, Leek and Ham Pie
£8.00
Small Partridge Pheasant and Ale Pie
£8.00
Small Game Pie
£8.00

Chutney & Jams

Orange Marmalade with Whisky
£2.95
Strawberry Extra Jam
£2.95
Old Fashioned Plum Chutney
£3.50
Cumberland Chutney with Sneck Lifter Ale
£3.50
Country Farmhouse Pickle
£3.50
Sweet Piccalilli
£3.50
Apricot & Apple Chutney
£3.50
Beetroot Chutney with Ginger
£3.50
Red Onion Marmalade
£3.50

Desserts

Cartmel Sticky Toffee Pudding
£6.50£8.20

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