Shellfish

Diver caught King Scallops
£13.90
Large Raw King Prawns (tail off)
£11.95
Green Shell Mussels
£11.95
Peeled Brown Shrimps
£20.00 – £70.00
Cooked Large Crevettes
£13.95
Large Luxury Cocktail Prawns
£12.95 – £50.00
Morecambe Bay Potted Shrimps
£10.00 – £54.00
Chilli and Maple Morecambe Bay Potted Shrimps
£9.60
Shrimp and Smoked Salmon Terrine
£9.60

Fish

Cod Loins
£10.95
Seabass Fillets
£11.65
Red Snapper Fillets
£13.95
Salmon Fillets
£11.95
Fish Pie Mix
£13.95

Game

Game Three Bird Roast
£48.00
Pheasant Royale
£23.00
Boned Pheasant
£8.95
Lakeland Game Roulade
£37.00
Pheasant Breasts with Venison Sausage Meat
£9.50
Oven Ready Pheasant
£5.50 – £10.00
Oven Ready Partridge
£5.95 – £10.00
Oven Ready Mallard
£6.50 – £10.00
Pheasant Breasts
£5.50
Diced Game Mix
£7.50

Venison

Stuffed Venison Haunch Joint
£36.00
Venison Haunch Joint
£24.00
Venison Haunch Steaks
£12.95
Diced Game Mix
£7.50
Diced Venison Meat
£7.80
Venison Fillet Loin
£28.00

Beef

Rib of Beef on the Bone 3kg
£130.00
Beef Topside 2kg
£49.00

Pork

Cumberland Sausages
£5.60
Pork Sausages
£5.60
Pork Sausage Meat
£4.95
Stuffed Pork Fillet
£23.00

Bacon/Gammon

Streaky Bacon
£4.95
Dry Cured Back Bacon
£4.95
Dry Cured Gammon Joint
£26.00 – £49.00

Sausages

Cumberland Sausages
£5.60
Pork Sausages
£5.60

Poultry

Chicken Crown with Plum & Ginger Stuffing
£13.95
Chicken leg stuffed with Black Pudding & Haggis
£8.50
Mini Three Bird Roast
£72.00
Two Bird Roast
£24.00
Chicken Crown with Venison Sausage Meat
£10.95
Boneless Guineafowl Royale
£34.00
Chicken Royale
£18.00

Handmade Pies

Cumbrian Game Pie
£7.00 – £20.00

Desserts

Cartmel Sticky Toffee Pudding
£6.50 – £9.50

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