Shellfish

King Scallops
£13.90
Large Raw King Prawns (tail off)
£10.95
Green Shell Mussels
£11.95
Peeled Brown Shrimps
£20.00£70.00
Cooked Large Crevettes
£13.95
Large Luxury Cocktail Prawns
£10.95£47.00
Morecambe Bay Potted Shrimps
£10.00£54.00
Chilli and Maple Morecambe Bay Potted Shrimps
£9.60£20.00
Shrimp and Smoked Salmon Terrine
£9.60

Fish

Cod Loins
£8.50
Seabass Fillets
£11.65
Red Snapper Fillets
£11.95
Salmon Fillets
£11.95
Fish Pie Mix
£12.95

Game

Game Three Bird Roast
£45.00
Pheasant Royale
£22.00
Boned Pheasant
£8.50
Lakeland Game Roulade
£35.00
Pheasant Breasts with Venison Sausage Meat
£8.95
Oven Ready Pheasant
£5.00£9.00
Oven Ready Partridge
£5.00£9.00
Oven Ready Mallard
£5.95£9.00
Pheasant Breasts
£4.95
Pigeon Breasts
£5.90
Diced Game Mix
£7.50

Venison

Stuffed Venison Haunch Joint
£34.00
Venison Haunch Joint
£22.00
Venison Haunch Steaks
£11.95
Diced Game Mix
£7.50
Diced Venison Meat
£7.50
Venison Fillet Loin
£26.00

Beef

Rib of Beef on the Bone 3kg
£95.00
Beef Topside 2kg
£46.00

Lamb

Leg of Lamb on the Bone 2.5 kg
£55.00

Pork

Cumberland Sausages
£5.60
Pork Sausages
£5.60
Pork Sausage Meat
£4.90
Pigs in Blankets
£7.95
Boneless Pork Loin 3kg
£55.00
Stuffed Pork Fillet
£22.00

Bacon/Gammon

Streaky Bacon
£4.95
Dry Cured Back Bacon
£4.95
Dry Cured Gammon Joint
£25.00£49.00

Sausages

Cumberland Sausages
£5.60
Chipolata Sausages
£6.95
Pork Sausages
£5.60

Poultry

Chicken Crown with Plum & Ginger Stuffing
£12.95
Chicken leg stuffed with Black Pudding & Haggis
£7.50
Mini Three Bird Roast
£69.00
Turkey, Duck, Pheasant and Partridge 4 Bird Roast
£120.00
Free Range Bronze Turkeys
£92.00£112.00
Two Bird Roast
£22.00
Boneless Guineafowl Royale
£32.00
Boned Duck
£30.00
Chicken Royale
£17.00

Handmade Pies

Turkey, Ham and Cranberry Pie
£25.00
Cumbrian Game Pie
£9.00£25.00

Chutney & Jams

Red Onion Marmalade
£4.20
Celebratory Christmas Chutney
£4.20

Desserts

Christmas Pudding
£9.50
Cartmel Sticky Toffee Pudding
£6.50£9.50

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