Morecambe Bay Potted Shrimps blended with the finest Scottish Smoked Salmon to make this light and creamy terrine.
Serving suggestions
Dietary Advice
Ingredients: smoked salmon (fish) 32%, peeled brown shrimps (crustaceans) 32%, salted butter (milk), hard boiled eggs drained Capers, lemon juice, preservative E224 (sulphates), mustard (water, mustard flour, sugar, salt, wheat flour, citric acid, rapeseed oil, turmeric, xanthan gum, flavouring, colour (lutein), ascorbic acid), seasoning
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold
Nutritional information per 100g
|
||||
Energy 1042Kj/251Kcal | ||||
Fat |
20.2g |
Sugars |
0.4g |
|
Saturates |
11.7g |
Protein |
15.9g |
|
carbohydrate |
0.6g |
Salt |
2.5g |
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