Scottish Smoked Salmon

St. James Smokehouse is one of Scotlands few remaining family-owned traditional smokehouses. This fine delicacy has been hand-crafted in their traditional smokehouse nestled on the banks of the River Cree, Scotland, using only the finest fresh Scottish Salmon.  Each fillet is hand-cured with pure kosher salt and then naturally smoked over smouldering oak chips from Scottish whisky casks.  The salmon is fully trimmed by hand to remove the skin and dark meat and then vacuum sealed to capture that fresh out of the smoker taste.

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    Smoked Sliced Superior Salmon (100g pack)

    Smoked Sliced Superior Salmon (4oz pack)

    £3.80 in stock

    Quantity:

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    Smoked Sliced Superior Salmon (200g pack)

    Smoked Sliced Superior Salmon (8oz pack)

    £6.90 in stock

    Quantity:

  • Smoked Sliced Superior Salmon Full Side

    Smoked Sliced Superior Salmon Full Side

    Full side sliced D cut (skin on) 1 kg

    £28.00 in stock

    Quantity:

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